Cinnamon Roll
AP flour 350
Butter 50g
Sugar 30g
Salt 4g
Whole milk 140g
Quick yeast
1 egg
1 egg yolk

Filling
Butter 50g
Cinnamon powder 10g
Brown sugar 100g
(Cinnamon : Sugar = 1:10)

Topping
Cream cheese 100g
Icing sugar 20g
Vanilla extract
Milk to make it drizzable
Beat cream to whipped, add milk, keeping whipping until drizzable#早餐•2021年7月25日#