皮皮虾玩乒乓球
2 Minute Chocolate & Salted Caramel Mug Cake
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用料
| all purpose flour | 4 tablespoons |
| sugar | 4 tablespoons |
| cocoa powder | 3 tablespoons |
| baking powder | 1/4 teaspoon |
| salt | 1/4 teaspoon |
| egg | 1 |
| skim milk | 3 tablespoons |
| vegetable oil | 1 tablespoons |
| salted caramels | 2 |
2 Minute Chocolate & Salted Caramel Mug Cake的做法
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Into a small bowl add: flour, sugar, cocoa, baking powder, salt, egg, milk, and vegetable oil. Mix to combine.
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Pour mixture into a regular sized coffee mug. Drop caramels into center of mixture one at a time.
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Microwave on high for one minute and 30 seconds. If needed {if cake batter is still gooey}, microwave on high for up to an additional 30 seconds.
