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Oatmeal Craisins White Chocolate Chunk Cookies（小红莓白巧克力燕麦曲奇）
1
人做过这道菜
蔓越莓干袋子上印刷的菜谱，记录下来分享吧
P.S图片是百度“美式曲奇”得到的 如果做了会替换回来的啦( ╯□╰ )
P.S图片是百度“美式曲奇”得到的 如果做了会替换回来的啦( ╯□╰ )
用料
| butter or margarine,softened | 2/3 cup |
| brown sugar | 2/3 cup |
| large eggs | 2 |
| old-fashioned oats | 1-1/2 cups |
| flour | 1-1/2 |
| baking soda | 1 teaspoon |
| salt | 1/2 teaspoon |
| dried cranberries | 15-ounce(about 1 cup) |
| white chocolate chunks or chips | 2/3 cup |
Oatmeal Craisins White Chocolate Chunk Cookies（小红莓白巧克力燕麦曲奇）的做法
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Preheat oven to 375°F.
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Using an electric mixer,beat butter or margarine and sugar together in a medium mixing bowl until light and fluffy.
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Add eggs,mixing well.Combine oats,flour,baking soda and salt in a separate mixing bowl.
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Add to butter mixture in several additions,mixing well after each addition.
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Stir in dried cranberries and white chocolate chunks.Drop by rounded teaspoonfuls onto ungreased cookie sheets.
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Bake for 10-12 minutes or until golden brown.
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Cool on wire rack.
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Makes approximately 2-1/2 dozen cookies.
