开心果抹茶杯子蛋糕(Topping抹茶奶油奶酪）
2
人做过这道菜
littleaao
喜欢抹茶，喜欢甜点
用料
| 杯子蛋糕身 | |
| All purpose flour | 3/4 cup |
| Whole wheat pastry flour | 1/3 cup |
| Corn starch | 1 tbsp |
| Matcha powder | 4 tsp |
| Baking powder | 1 1/4 tsp |
| Kosher salt | 1/4 tsp |
| Unsalted butter | 42 g |
| Greek Yogurt | 3 tbsp |
| Granulated sugar | 30 ml |
| Egg | 1 |
| Almond extra | 1/2 tsp |
| Vanilla extra | 1/2 tsp |
| Pistachios | 1/2 cup |
| Milk | 1/4 cup |
| topping蛋糕顶 | |
| Cream cheese | 75 g |
| icing sugar | 1/5 cup |
| almond extra | 1/2 tsp |
| Vanilla extra | 1/2 tsp |
| Matcha powder | 1 tsp |
开心果抹茶杯子蛋糕(Topping抹茶奶油奶酪）的做法
小贴士
不要烤过
