MargaritaLyu
Medical&Culinary Herbs and Spices
1
人做过这道菜
Two main intentions to open this menu:
One is to encourage me to read Herb&Spices by Jill Norman, and to review Medicinal Herbs a beginner’s guide by Rosemary Gladstar.
Two is by doing so, I could memorize their looks and uses, and apply them in my kitchen and daily life.
Herbs and spices are so useful. They can be used dry or fresh, in liquid or solid, raw or cooked, take in or outside use, and etc.. There are uncountable ways to use them in your cooking and your life.
* all pictures are downloaded from internet, all rights reserved to the original sauces.
One is to encourage me to read Herb&Spices by Jill Norman, and to review Medicinal Herbs a beginner’s guide by Rosemary Gladstar.
Two is by doing so, I could memorize their looks and uses, and apply them in my kitchen and daily life.
Herbs and spices are so useful. They can be used dry or fresh, in liquid or solid, raw or cooked, take in or outside use, and etc.. There are uncountable ways to use them in your cooking and your life.
* all pictures are downloaded from internet, all rights reserved to the original sauces.
用料
| herb | - |
| spice | - |
| water | - |
| liquor | - |
| oil | - |
| salt | - |
| bee wax | - |
| love | - |
| knowledge and imagination | - |
Medical&Culinary Herbs and Spices的做法
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herbs growing in the kitchen
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cleaning herbs
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dring herbs
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herbs and spices
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dried herbs
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herbal tea
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herbal tea
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rosemary oil
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herbs in oil
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herb in oil
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frozen herb in oil
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frozen herb in oil
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summer herbal drink
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herb in vinegar
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herb in honey
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herb lotion
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herb salve
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herb candle
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herb muscle rub
