格兰诺拉麦片 REALLY GREAT GRANOLA
海绵宝宝-淘淘
用料
| Jumbo燕麦 jumbo oats | 3杯 |
| 椰子片 coconut flakes | 1杯 |
| 巴西坚果（切碎) brazil nuts (chopped) | 1/2杯 |
| 山核桃（切碎）pecans (chopped) | 1/2杯 |
| 椰子糖（或红糖）coconut sugar (or brown sugar) | 1/4杯 |
| 椰子油 coconut oil | 1杯 |
| 枫糖浆 maple syrup | 1/3杯 |
| 香草精 vanilla essence | 1茶匙 |
| 黑巧克力片 dark chocolate chips | 1/2杯 |
| 葡萄干（或任何你喜欢的干果）raisins (or any dried fruit you like) | 1/2杯 |
| 装饰 To garnish | |
| 无乳牛奶 Dairy free milk | |
| 切碎的新鲜水果 Chopped fresh fruit |
格兰诺拉麦片 REALLY GREAT GRANOLA的做法
-
把烤箱预热到160℃（320℉）。
Preheat oven to 160℃ (320℉). -
把燕麦、坚果、椰子片和糖一起放进一个大碗里。
Mix the oats, nuts, coconut flakes and sugar together in a large bowl. -
在一个大且深的锅里融化椰子油。
Melt the coconut oil in a large, deep pan. -
关火，加入枫糖浆和香草精。
Turn off the heat and add the maple syrup and vanilla extract. -
将步骤2中的干混合物加入锅中并充分混合，直到全部粘在一起。（如果格兰诺拉麦片看着有点干，那就再加点枫糖浆）。
Add the dry mixture to the pan and mix well until everything is combined. (If the granola looks a bit dry, add some more maple syrup). -
将格兰诺拉麦片倒入烤盘中，用勺子或双手拍打，直至其尽可能紧的挤在一起。
Pour granola onto baking tray & pat down with a spoon or hands until it’s as tightly packed as possible. -
烘烤40分钟。烘烤时不要触摸或搅拌格兰诺拉麦片，这样你才能得到一大块美味麦片。
Bake for 40 minutes. DON’T touch or stir the granola whilst baking, that way you get huge delicious clusters. -
从烤箱中取出来，在上面洒点黑巧克力和葡萄干。
Remove from oven and sprinkle over the dark chocolate and raisins. -
放凉，然后掰成大块密封储存。
Leave to cool before breaking into chunks and storing in airtight jars. -
搭配无乳牛奶和新鲜水果一起吃吧。
Serve with dairy free milk and fresh fruit.
