Beijing zucchini pancake (for 2 people) 糊塌子

Prepare 500g fresh zucchini.

Cut zucchini into small threads, using a vegetable grater or a knife.

Note: leave out the zucchini seeds inside.

Make the zucchini look like this.

Add some salt according to your own favor.

Stir them with your hands, to let the salt fully surround the zucchini threads.

After this,wait for 10-15 minutes.

Add 2 or 3 eggs. Stir with chopsticks.
Add sesame oil. Stir again.

Add flour. I use the brand called Golden Statue.

Add flour and stir them meanwhile, until the mixture look like this. We need it to have some density, as the video showed below.

The video

On a Cold or heated pan, spray Oliver oil.

Keep the fire this big. Hehe

Mask!

Get some garlic while you are waiting.

You will do better than me at this.

Pour some vinegar, do not use the sweet one.

Sauce prepared.
Now Use any method that fits you to switch side.

Wait for it to be well done.
then Enjoy.