简单好做的 家常芸豆焖面

芸豆洗净 掰成一段一段的                                             五花肉洗净切片                                                                 土豆去皮切块                                                                    葱蒜切沫备用                                                                 喜欢吃辣的就再准备点干辣椒🌶️

起锅倒油  油热下葱蒜沫 干辣椒爆香✌🏻️

爆香后放入五花肉     这个时候不要急哈               五花肉多煎一会儿     会下更多的油                       五花肉变得相对有些透明的时候                                 放入些许料酒和酱油 翻炒均匀😁

放入芸豆大火🔥翻炒                                                    炒至芸豆表皮有些干煸的状态                                    下土豆 🥔🥔🥔                                                              放酱油 蚝油 适量                                                      大火翻炒片刻                                                          PS：土豆可以不放哈 我个人比较爱吃所以放了  

添两大碗水    放盐、糖和十三香/五香粉                           稍微尝一下味道咸淡                                                淡了再放点盐 咸了添热水哈                                   喜欢胡椒粉的 可以再放点胡椒粉                            开锅之后  盛出一小碗备用 🤪

盛完之后                                                                      均匀将面条平铺在锅中🍜                                            盖上锅盖焖10分钟                        

10分钟到了之后                                                        把之前盛出来的小碗汤浇在面条上                             盖上锅盖再焖15分钟  😜

15分钟后关火 ！ 好吃的芸豆焖面就出锅喽 ！         太美味了 吃它两盘子 😘