舒肥猪排country style rib

12 hours at 176°F (80°C) results in fall-apart ribs; and 12 hours at 156°F (68.8°C) lands in between the two extremes.

For the Country Style Ribs腌料
2-3 pounds country style ribs (900g to 1350g)
2 teaspoons ground coriander
2 teaspoons smoked paprika
1 teaspoon ground cumin
1 teaspoon mustard powder
1 teaspoon ancho chile powder
Salt and pepper

For the Honey-Chipotle Glaze最后烤箱烤时用抹酱：偷懒可以直接用买的BBQ sauce
1 1/2 cups water
2-4 chipotles in adobo sauce
1/2 cup honey
1 tablespoon molasses
1 tablespoon liquid smoke
1 tablespoon Worcester sauce
1 tablespoons paprika
1 teaspoon mustard powder
2 teaspoons ground coriander
1 teaspoon ground cumin