Blueberry yogurt honey muffin (x4)
0
人做过这道菜
挥霍晚安
用料
| A | |
| dark brown sugar | 4tbs +1/2 tsp |
| salt | 1/8 tsp |
| baking powder | 1/4 tbsp |
| baking soda | 1/8 tsp |
| B | |
| 2% plain Greek yogurt | 4tbsp |
| butter | 2tbsp |
| heavy whipping cream | 2tbsp |
| extra large egg | 2.5 tbsp |
| honey | 1 tbsp |
| blueberries | 1/4 cup |
Blueberry yogurt honey muffin (x4)的做法
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Set oven to 400 ℉
Everything chill as to room temperature
Paper cups into muffin pan -
Mix A
-
Mix B excluding blueberries
-
Mix A &B.
-
Fold in blueberries
-
Mixture into paper cups
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400℉ / 18 mins
375 ℉/ 9mins
Cool down completely on the rack. -
So so
