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【生酮keto】烤布里奶酪 Oven-Baked Brie Cheese
7.7
综合评分
32
人做过这道菜
转载自https://www.dietdoctor.com/recipes/oven-baked-brie-cheese
1 tbsp=15 ml
1 tsp=5 ml
1 oz=28 g
1 cup = 16 tbsp = 48 tsp = 240 ml
食谱是4份的用量：
Nutrition per serving：
76% Fat
16% Protein
6% Carbs
6 g carbs / serving
1 tbsp=15 ml
1 tsp=5 ml
1 oz=28 g
1 cup = 16 tbsp = 48 tsp = 240 ml
食谱是4份的用量：
Nutrition per serving：
76% Fat
16% Protein
6% Carbs
6 g carbs / serving
用料
| 布里奶酪/卡蒙贝尔奶酪 brie cheese or camembert cheese | 250 g/9 oz. |
| 山核桃/核桃 pecan nuts or walnuts | 60 g/2 oz. |
| 大蒜 garlic clove | 1 瓣 |
| 新鲜迷迭香/百里香/香菜 fresh rosemary or fresh thyme or fresh parsley | 1 tablespoon |
| 橄榄油 olive oil | 1 tablespoon |
| 盐和胡椒 salt and pepper | 少量 |
【生酮keto】烤布里奶酪 Oven-Baked Brie Cheese的做法
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预热烤箱至400°F(200°C)。把奶酪放在垫上烤纸的烤盘内或放在一个小烤盘上。Preheat the oven to 400°F (200°C). Place the cheese on a baking sheet lined with parchment paper or in a small baking dish.
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把坚果稍微切碎，大蒜切蓉。与其他材料混合（盐，胡椒，橄榄油）。Chop the nuts coarsely and the garlic finely. Mix with the rest of the ingredients. Salt and pepper.
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坚果碎放奶酪上，烤十分钟至奶酪和坚果上色。趁热食用或者稍放置再食用均可。Place the nut mix on the cheese and bake for 10 minutes until cheese and nuts have turned a nice color. Serve warm or lukewarm.
