All purpose flour | 2 cups |
Butter | 1/2 cup |
Sugar | 1/3 cup |
Cranberry | 1/3 cup |
Egg | 1 |
heavy cream | 1 tbsp |
Soften the butter and “cream” it
Add sugar
Add egg in 4 times, then add cream
Add flour
Add cranberry and white chocolate chips
Freeze for 1 hour
Bake in 320 F for 20 mins