快手健康香蕉麦芬 Healthy Banana Muffins
1
人做过这道菜
Yu靠谱
https://www.wellplated.com/healthy-banana-muffins/
Healthy banana muffins with yogurt, whole wheat, and maple syrup. So moist and fluffy! This easy muffin recipe takes just one bowl.
Healthy banana muffins with yogurt, whole wheat, and maple syrup. So moist and fluffy! This easy muffin recipe takes just one bowl.
用料
| 熟透香蕉，大 | 3根 |
| 鸡蛋，大 | 1个 |
| 脱脂原味无添加酸奶 | 1/3杯 |
| 菜籽油或冷却融化的椰油 | 2茶匙 |
| 黄糖 | 1/3杯 |
| 枫糖浆 | 1/4杯 |
| 香草精 | 1茶匙 |
| 小苏打 | 1茶匙 |
| 粗盐 | 1/4茶匙 |
| 肉桂粉 | 1茶匙 |
| 全麦粉 | 1 1/2杯 |
| 核桃仁，粗略切碎 | 1杯 |
快手健康香蕉麦芬 Healthy Banana Muffins的做法
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烤箱预热175度。12连麦芬盘放纸托或涂油防粘
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大碗中捣碎香蕉，加入黄糖、枫糖浆、香草精搅拌，继续加入小苏打、盐、肉桂粉搅拌均匀。
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倒入面粉搅拌直至基本无干粉，倒入核桃翻拌。
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面糊倒满模具。烤20分钟左右。
小贴士
TO STORE: Store muffins in a paper towel-lined airtight storage container at room temperature for up to 4 days.
TO FREEZE: Freeze muffins in an airtight freezer-safe storage container for up to 3 months. Thaw and enjoy as desired.
TO FREEZE: Freeze muffins in an airtight freezer-safe storage container for up to 3 months. Thaw and enjoy as desired.
